Makes about 30-40 balls depending on the size. Ingredients: ½ cup (113g) smooth peanut butter ½ cup (113g) butter 2 cups icing sugar 60g biscuits, crushed into crumbs 200-250g chocolate, melted Method: Mix together the butter and peanut butter. Add the icing sugar and crushed biscuits and mix well until fully incorporated. using a smallContinue reading “Homemade Reese’s Pieces”
Category Archives: recipe
No-Knead Bread
This recipe makes about 1 kg of dough, that’s about 2 loafs of bread. Ingredients: 4 cups bread flour 2 cups lukewarm water 1 tbsp active dry yeast (1 sachet 10g) ½ – 1 tbsp salt (i find 1 tbsp is a little too much, but it’s up to personal taste) Pre-heat the oven onContinue reading “No-Knead Bread”
Microwave Spotted Dick
Ingredients: 6oz self-raising flour 3oz suet 1 tbsp sugar 3 oz saltanas water Method: Mix until you reach the correct consistency. Pour the mixture into a greased glass bowl. Cook in the microwave for 5 – 6 minutes.
Cookie Dough Pizza
Ingredients: 100g caster sugar 100g brown sugar 125g butter/margarine 2 tsp vanilla extract 1 egg 150g plain flour 1/2 tsp baking powder 75g chocolate chips Pre-heat the oven on 180c Method: Cream the butter, sugar and vanilla together. Stir in the egg, flour, baking powder and chocolate chips. Mix until it forms a sticky dough.Continue reading “Cookie Dough Pizza”
Bread and Butter Pudding
Ingredients: 8 sliced of bread (16 if small) 2 oz mixed dried fruit 2 tsp ground cinnamon 350 ml milk 50 ml double cream 2 eggs 1 oz granulated sugar nutmeg, grated to taste Pre-heat the oven on 180c Method: Spread butter over one side of each of the slices of bread. Arrange the layersContinue reading “Bread and Butter Pudding”
One Pot Dijon and Honey Chicken
Ingredients: 2 tbsp olive oil 3 tbsp honey 1 tbsp Dijon mustard 3 cloves garlic, minced 1/2 tsp dried oregano 1/2 tsp dried basil salt and pepper to taste 700g baby potatoes 4 chicken breasts 550g broccoli Pre-heat the oven to 200c Method: Whisk together 1 tbsp olive oil with the honey, Dijon, garlic, oregano,Continue reading “One Pot Dijon and Honey Chicken”
Mustard Chicken
Ingredients: 4 chicken breasts, diced 1 tbsp Dijon mustard 1 tbsp wholegrain mustard 600ml double cream salt and pepper to season 3 red onions, sliced 150g mushrooms, sliced (optional) Method: Fry off the chicken and put to one side. In the same pan, fry off the onions. Pop the onions to one side with theContinue reading “Mustard Chicken”
Fajitas
Ingredients: 4 chicken breasts, cut into strips 3 red onions, sliced 3 bell peppers, sliced 150g mushrooms, sliced (for the marinade) 1 tbsp smoked paprika 1 tbsp ground coriander 1 pinch of cumin salt and pepper to season 2 cloves garlic, minced 1 tbsp olive oil the juice of 1 lime 4-5 drops Tabasco Method:Continue reading “Fajitas”
One Pot Roasted Chicken and Potatoes
Ingredients: 1 kg chicken drumsticks and/or thighs 2 tsp paprika 2 tbsp dried rosemary 2 tsp garlic powder 2 tsp onion powder 1.5 tsp dried thyme 2 tsp dried sage 1 tbsp Dijon mustard 1/3 cup olive oil 3 tbsp lemon juice 5 garlic cloves 700g baby potatoes Pre-heat the oven on 220c Method: PutContinue reading “One Pot Roasted Chicken and Potatoes”
Red Wine Chicken
Ingredients: 150g mushrooms, sliced 150ml red wine 150ml chicken stock 250g shallots, sliced 5 chicken breasts butter/flour mix to thicken sauce olive oil Pre-heat the oven on 200c Method: Cook the mushrooms and shallots in an ovenproof frying pan and put them to one side. Next brown off the chicken in the same pan. AddContinue reading “Red Wine Chicken”
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