Sweet Potato Satay Curry

Ingredients:

• 1 onion, diced
• 2 garlic cloves, grated
• thumb-sized piece ginger, grated
• 1 tbsp Thai red curry paste
• 3 tbsp crunchy peanut butter
• 500g sweet potato, peeled and cut into chunks
• 400ml can coconut milk
• 5 balls of frozen kale or spinach (100g fresh)
• 1 lime, juiced
• cooked rice, to serve

Follow the method in my YouTube video below:

How to cook the perfect rice:

Here is the rice container that I use. It is amazing, definitely recommend.