Veggie Burrito

Ingredients:

(For the Rice)

• 2 cups cooked rice
• 2 limes, juiced
• 2 tbsp fresh coriander, chopped

(For the Salsa)

• 1 red onion, diced
• 250g tomatoes, diced
• 1 lime, juiced
• a bunch of fresh corriander, chopped
• 1 chilli, grated (optional)
• Salt and pepper, to taste

(For the Beans)

• 1/2 onion, diced
• 3 cloves garlic, minced
• 200g mushrooms, diced
• 1/2 cup peppers, diced
• 1 can kidney beans, drained (or any beans you have in the cupboard)
• 1 tsp chili powder (add more if you wish)
• 1/2 teaspoon cumin
• 1 can chopped tomatoes
• pinch salt (to taste)

(To Serve)

• Large tortillas
• Soured cream
• Salad
• Spring Onion, Chopped
• Any other toppings you fancy!

Follow the method in my YouTube video below:

https://youtube.com/watch?v=xAcnbbTxpo8%3Fstart%3D72

How to cook the perfect rice:

Here is the rice container that I use. It is amazing, definitely recommend.