Salsa, Guacamole + Soured cream + chive dips

Here they are.. the ultimate Nacho/Fajita dip trio!

Salsa – 

Ingredients:

• 2 tomatoes, finely chopped
• 1/2 red onion, finely chopped
• coriander, to taste, finely chopped
• 1 chilli, finely chopped
• a dash of lime juice
• Salt, to taste

Method:

1. Combine all the ingredients in a bowl and mix until everything is evenly distributed. 
2. Taste and add whatever you feel is needed. 

Guacamole – 

Ingredients:

• 2 avocados, mashed
• 1/2 onion, finely chopped
• 1 tomato, finely chopped
• 1 chilli, finely chopped
• coriander, to taste, finely chopped
• a dash of lime juice
• salt, to taste

Method:

1. Combine all the ingredients in a bowl and mix until everything is evenly distributed. 
2. Taste and add mor ofwhatever you feel is needed.

Soured cream and chive – 

Ingredients:

• 300ml soured cream
• bunch of chives, finely chopped, to taste

Method:

1. Mix the soured cream with the finely chopped chives and mix.
2. If you feel you need more chive do it! They are great!
3. Taste and add salt is you feel it needs it. 

All of these recipes are great but you need to use your taste to decide on how much of everything you want to put in, because i may like more chilli than you, and you may like more coriander etc. 

I hope you enjoy these recipes!