Chocolate Lava Cake

Ingredients:

• 150g chocolate
• 100g butter/margarine
• 3 eggs
• 1 cup caster sugar
• 4 tbsp flour
• 2 tbsp coco powder
• icing sugar to dust
• strawberries to dip!

Pre-heat your oven on 220c

Follow the method in my YouTube video below:

Method:

1. Melt the chocolate and butter.
2. In a separate bowl beat together the eggs and sugar until light and fluffy.
3. Pour the egg/sugar mixture into the chocolate bowl and fold in gently.
4. Add the flour and coco powder and fold in gently, making sure not to knock the air out.
5. Place in oven-proof ramekins and bake for 15-20 minutes on 220c.
6. Dust over some icing sugar and serve with strawberries.